Harvesting and artisanal processing of butternuts and black walnuts from Quebec, to be savoured plain, seasoned or carefully prepared.
Carefully selected nuts from the family walnut grove or local orchards using a natural farming approach.
Delicious fresh nuts harvested by hand and cracked individually in order to reveal all the flavor.
A distinctive and pronounced taste reminiscent of blue cheese and mushrooms, with a hint of wood.
A sweet and tender delight with a taste closely related to that of fresh walnut.
Butternuts flavored with maple. Velvety and crunchy at the same time.
Tender and crunchy at the same time, these nuts are seasoned with barbecue-style spices to add zest to snacks and salads.
These nuts wonderfully combine two sensory stimuli, sweet and salty for a snack without compromise.
A delicious black walnut sweet spread that does wonders with croissant and cheese.
A delicious black walnut and maple spread that does wonders with croissant and cheese.
Butternut nougat bites. Soft and just firm enough to bite into.